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Chef Cheng Kam-fu was born in a private club of the Hong Kong Far East Exchange. Because of his outstanding culinary skills, he was recruited as a chef by Hong Kong textile tycoon Lin Baixin. He has been cooking in Lin's private guest house for more than 20 years and has the reputation of "Hidden Chef God" in Hong Kong. In 2007, it opened Celebrity Square. In 2013, it opened "Emperor House" in Macau and immediately won a Michelin star. In 2015, it opened branches in Chongqing and Kaohsiung. In 2017, it opened branches in Tainan and Taichung respectively. Since 2010, it has been running for 12 consecutive years. Received a Michelin star restaurant honor. At the beginning of 2022, Alvin Leung, a celebrity chef in the catering industry, opened a new restaurant "The Demon Celebrity " in Central, adding innovative elements to nostalgic Cantonese cuisine, bringing diners an exquisite Cantonese cuisine experience.
Fu Gor knows food and materials, and creates with his heart. With years of real kung fu and enthusiasm, he has made a series of delicious dishes. With the same aspiration, he cooperated with the well-known food and beverage brand "Tianyue Ting" to jointly launch two Fu Gor's signature New Year cakes - "Signature radish cake" and "LaMei Taro Cake" ", the twin set is also specially delivered with Fugor's own XO sauce, which is a delicious match.
Give gifts for your own use, get together with your loved ones, celebrate the Spring Festival, and enjoy the food crowned by the Michelin chef.
When you come to Celebrity Square, you do n’t know how to call radish cakes. You must be a non -mature guest. Even Sister MAY learns to make radish cakes with the Celebrity Fang Fangfu.
The rich brother used to be Lin Baixin's chef in the past. For the past 30 years for the rich and senior officials, although he has never mentioned the new year's carrot cake, the mature guest has passed on, and there are at least 1,500 settings this year .....
Yaozhu, shrimp, sausages, bacon, white radish handicrafts are hand -made, the aroma overflows, Michelin star signboard snacks
The ingredients are beautiful, and the ingredients are surging ~ easy to re -heat at home, you can relax the rich brothers and famous dishes to give gifts to self -use! Hong Kong -style classic flavors must try
Use fresh and rich taro, only the center of the center of pink, and then use the unique formula to keep the taro powder glutinous
Sweet. The taro cakes are dense, the aroma of taro is overflowing, the aroma is tangy, and the aftertaste is endless, which makes people can't help but take a bite.
The official retail price of two New Year cakes (500g) is HK$198 each, available at 7-11 convenience stores, HGCmore, 3Mall, HKTVMALL,
Price.com, kkday, Deardeli.com and major online stores etc. are pre-sold.
Customers can also visit the Chef Magic Celebrity Square in Central to purchase directly
